Catering Menu

Feta cheese with herbs baked in puff pastry triangles

Panko coated fried Mexican white cheese bites served with a marinara sauce – Although it is prepared with a wheat based product, it can be made Gluten Free, please let us know when ordering!

Marinated mozzarella & grape tomatoes on skewers

Herbed goat cheese filled & baked in mushroom caps

Mushrooms & gruyere cheese in a delicate mini phyllo pastry cups

Classic deviled eggs with a twist, prepared with mayo & a hint of wasabi  

Classic deviled eggs with mayo, herbs & spices    

Marinated diced tomatoes & mozzarella on crostini rounds

A blend of goat cheese & herbs stuffed dates, wrapped in bacon & baked till perfectly crispy

Bacon wrapped fingerling potatoes roasted till tender and crispy

Homemade roasted chicken salad nested on endive spears

Diced tomatoes with pesto in delicate mini pastry cups

Spinach & feta cheese baked in phyllo squares

House Specialty – Diced mushrooms cooked in wine bundled & baked in phyllo dough

House Specialty – Puff pasty triangles filled with black beans & spices served with guacamole dipping sauce

Sliced French baguette topped with horseradish sauce & thinly sliced roast beef

Sausage, feta & fennel baked in puff pastry squares

Roasted chicken, cream cheese, jalapeño and cilantro in puff pastry rounds

Rosemary marinated scallops skewered with bacon – 2 scallops per skewer

A blend of smoked salmon & cream cheese on cucumber canapés

Mushroom caps filled with crab meat & baked in white wine

Crab salad nested on endive spears

Creamy crab meat baked in a mini phyllo dough cups

Crispy mini crab cakes served with a Remoulade sauce

Romaine lettuce, homemade croutons, shredded Asiago cheese and Caesar dressing. Also available with grilled chicken

Mixed Greens, Sliced Red Onions, Roma Tomatoes, Cucumbers, Bell Peppers, Kalamata Olives, Feta cheese and Greek Vinaigrette  

Mixed Field Greens, Roma Tomatoes, Diced Avocados, Sliced Red Onions, Walnuts, Dried Cranberries, Blue Cheese and Raspberry Walnut Vinaigrette

Spinach, Sliced Red Onions, Bacon, Sliced Mushrooms, Diced Hard Boiled Eggs topped with a Warm Cider Dressing

Mixed Greens, Bacon, Diced Pears, Sliced Red Onions, Feta Cheese, Dried Cranberries and Balsamic Vinaigrette

Spinach, Romaine Lettuce, Diced Avocados, Red Onions, Bacon, Swiss Cheese, Mandarin Oranges and Poppy Seed Dressing.

Spiral Pasta, Marinated Ground Beef, Bell Peppers, Diced Red Onions, Grape Tomatoes, Black Olives and Oil Vinegar Dressing. – Although it is prepared with a wheat based product, it can be made Gluten Free, please let us know when ordering!

Mixed Greens, Grape Tomatoes, Diced Avocados, Black Beans, Sweet Corn, Red Onions, Crunchy Tortilla Strips and a Smokey Southwestern Dressing. – Although it is prepared with a wheat based product, it can be made Gluten Free, please let us know when ordering!

Mixed Greens, Pinto, Garbanzo and Kidney Beans, Artichoke Hearts, Bell Peppers, Red Onions, Feta Cheese and Red Wine Vinaigrette

A selection of seasonal fresh fruit, sliced and arranged artfully on a platter is sure to win praises at any gathering.  May include: melon, pineapple, oranges, kiwi, strawberries, raspberries, blackberries, blueberries and grapes. Small serves – 10 Medium serves – 25 Large serves – 40

A selection of imported and domestic cheeses with dried fruits (apricots, blueberries, cranberries, etc.), nuts (walnuts, roasted almonds, etc) and gourmet crackers.  Arrangements include 2 to 6 cheeses; Sharp or Mild Cheddar, Smoked Gouda, Gouda, Swiss, Havarti, Muenster, Danish Blue, Dubliner, Cherve (goat milk) or Colby.

An assortment of domestic and imported cold cuts and cheeses. Pepperoni, Genoa Salami, Hard Salami, Prosciutto, Artichoke Hearts, Marinated Mozzarella and Provolone cheese. Includes assorted Olives, Roasted Red Peppers, Pepperoncini, bread sticks and baguette slices.    

An assortment of Roast Beef, Honey Ham, Roasted Turkey, Sharp Cheddar, Swiss Cheese, Rolls, Mustard and Mayo.

A colorful array of seasonal raw fresh vegetables such as: Broccoli, Carrots, Mushrooms, Celery, Sweet Peppers, Cucumbers, Cauliflower and Homemade Ranch Dipping sauce.

Succulent tail-on jumbo shrimps are steamed with herbs and spices to perfection. Garnished with fresh lemon wedges and homemade zesty cocktail sauce.

A generous portion of cold Cured Lox with Cucumbers, Tomatoes, Red Onions and Capers. Served with creamy cream cheese and sliced bagels.

Beef tenderloin rubbed with rosemary and garlic, roasted medium-rare, thinly sliced and served with a horseradish tarragon cream sauce and French bread slices. Served cold.

Slow cooked ham in our special sweet and tangy sauce, thinly sliced and served with baked pineapple rings and sauce on the side. Served cold.

Slow roasted turkey breast with fresh herb, thinly sliced and served with cranberry relish. Served cold.

Tender cubes of marinated beef tenderloin, skewered with a cherry tomato, pearl onion and grilled medium-rare. Served with a creamy horseradish sauce.

Tender cubes of skewered lamb marinated in garlic, herbs and grilled to medium-rare accompanied with a mint sauce.

Bite size pork pieces marinated in a house special seasoning, skewered and grilled to perfection.

Bone-in pork spareribs marinated with our signature rub, slow cooked and basted in a tangy-sweet barbeque sauce to a fall-off-the-bone perfection. Served with a homemade barbeque sauce.

Slow cooked pork enhanced with a sweet and tangy sauce. Served with dinner rolls.

Tender chicken bites baked and served with a sweet mustard dipping sauce.

Tender meatballs slow cooked in a tangy-sweet homemade barbeque sauce.

A 1 lb wheel of double cream Brie topped with seedless raspberry preserve, toasted almonds and wrapped in puff pastry – served warm accompanied by Carr’s Water Crackers for dipping. Available plain also.

A 1 lb wheel of double cream Brie topped with Toasted pecans and maple syrup – served warm accompanied by Carr’s Water Crackers for dipping.

Served with potato chips / warm

Served with blue corn tortilla chips / warm

Served with pita crisps / warm

Served with potato chips / cold

Served with crackers

Served with crackers

Served with pita crisps

Served with crackers / cold

7 layer bean dip served with tortilla chips  / warm – Although it is prepared with a wheat based product, it can be made Gluten Free, please let us know when ordering!

Seasoned chunks of crab meat baked & topped with melted cheese, with served with baguette slices / warm

Creamy smoked salmon served with water crackers or gluten free crackers / cold – Although it is prepared with a wheat based product, it can be made Gluten Free, please let us know when ordering!

Mayo & herb based whole shrimp dip served with crostini rounds or gluten free crackers /cold – Although it is prepared with a wheat based product, it can be made Gluten Free, please let us know when ordering!

Creamy smoked salmon spread served with crostini rounds or gluten free crackers – Although it is prepared with a wheat based product, it can be made Gluten Free, please let us know when ordering!

An array of colorful roasted bell peppers with capers, Spanish black olives tossed with seasoned olive oil dressing

Potato wedges roasted with rosemary, olive oil & fresh garlic.

French green beans sautéed in garlic olive oil.

Baby carrots in a sweet & sour glaze.

Long grain rice cooked to perfection, a great side dish to any meal. – Although it is prepared with a meat based product, it can be prepared with a vegetable based product, please let us know when ordering!

Long grain rice with mixed herbs cooked to perfection. – Although it is prepared with a meat based product, it can be prepared with a vegetable based product, please let us know when ordering!

Zucchini rounds baked in a creamy cheese sauce. – Although it is prepared with a wheat based product, it can be made Gluten Free, please let us know when ordering!

Baked stuffing with onions, celery, mushrooms & herbs. – Although it is prepared with a meat based product, it can be prepared with a vegetable based product, please let us know when ordering!

Thinly sliced potatoes baked in a creamy garlic & leeks sauce

Thinly sliced potatoes baked in a house tomato sauce

Our signature cabbage & leeks creamy mash potatoes.

A mix of seasonal vegetables, seasoned & roasted to perfection

Lightly grilled asparagus with a creamy vinaigrette or hollandaise sauce.  

House Specialty – Seasoned Brussels Sprouts topped with crispy bacon pieces then baked till tender – Even if you don’t like Brussels Sprouts you will Love these! – Although it is prepared with a wheat based product, it can be made Gluten Free, please let us know when ordering!

We’ve combined cubed butternut squash, sweet maple syrup with spicy chili sauce, roasted & topped with feta cheese to make an addictive side dish!

The combination of roasted endive and sweet, maple syrup is a perfect side dish with a hearty meal.

These watermelon cups will go fast at your next outdoor party or barbecue. They’re sweet, salty, crisp and refreshing! Cubed watermelon filled with feta cheese and mint.